Joyful Bites: A Season of Togetherness

Step into a world of warm connection at Joyful Bites: A Season of Togetherness, an exclusive halal dining experience designed to celebrate the festive spirit of the season. Enjoy a thoughtfully curated menu inspired by winter’s finest flavours, all in a cosy and welcoming atmosphere. This intimate gathering brings together food lovers for an evening of delicious dishes, meaningful conversations, and shared moments that embody the joy of togetherness. Come savour the season with us in a celebration of food, friendship, and festive cheer.

The menu was specially curated by Chef Mickael Cornac, a Muslim revert. Chef Mickael hails from Carcassonne, Southern France. His main inspiration for the menu was the tradition in France where family and friends gathered to celebrate Christmas. Meals were never overly fancy. The atmosphere and bonds among family and friends made this period extra memorable for him.

The menu starts with Halal Cold Cuts and leads to Surf & Turf. Chef Mickael aims to recreate the flavours of his childhood memories. He will use Ceps and Morel mushrooms, which are seasonal, to give the dishes an extra touch of winter in France. Giant River Prawns will also be used in this menu.

There may be no snow in Singapore, but Chef Mickael hopes that all diners will feel the warmth and comfort it brings to the soul as families and friends gather over a meal in the coldness of southern France.

Hungry for more? Check out what’s on the menu!